Pumpkin Pie Cake
Mix together: 29 oz. can of pumpkin, 13 oz. can evaporated milk, 1 t ginger, 2 t cinnamon, 1/2 t nutmeg, 1 cup sugar, 4 eggs. Pour into ungreased 9X13 pan.
Top with one package dry yellow cake mix, drizzle 1 cup melted butter over top, sprinkle 1 cup chopped nuts over top.
Bake 1 hr.
tennis gal
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